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CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20260919T220000Z
DTEND:20260920T000000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Award-Winning Brys Estate Wine Dinner with Winemaker Coenraad Stassen
DESCRIPTION:What does a Gold Medal taste like? How about five of them?\n\nJoin us at Michigan by the Bottle   Lake Orion for a very special evening with Brys Estate winemaker Coenraad Stassen as we celebrate an incredible lineup of award-winning Michigan wines.\n\nThroughout the evening\, Coenraad will share the stories\, winemaking and inspiration behind each bottle as we taste five Brys Estate wines that earned Gold or Double Gold medals in prestigious 2026 wine competitions.\n\nAnd because great wine deserves great food\, we're pairing them with a beautiful four-course dinner from Wooden Whisk Creations.\n\nThe Wines + Menu\n\nWelcome Pour: 2024 Pinot Grigio\n\nDouble Gold   2026 Pacific Rim Wine Competition\n\n2024 Pinot Blanc\n\nDouble Gold   2026 American Fine Wine Competition\n\nBacon-Wrapped Jumbo Shrimp\n\nToasted baguette\, garlic butter-basted shrimp & lemon-basil aioli\n\n2025 Ros \n\nGold   2026 TEXSOM Awards\n\nGold   2026 The Ros  Competition\n\nRoasted Golden Beets + Labneh\n\nRoasted shallots and golden beets\, creamy labneh\, fresh herbs & toasted walnuts\n\n2022 Artisan Pinot Noir\n\nGold   2026 American Fine Wine Competition\n\nHerb-Crusted + Pan-Seared Lamb Chops\n\nMichigan sweet corn and wild mushroom succotash\, roasted garlic cauliflower and Yukon Gold potatoes & thyme-scented pan jus\n\n2024 Riesling\n\nDouble Gold   2026 Pacific Rim Wine Competition\n\nMichigan Apple Galette + White Cheddar Crust\n\nSea-salted ginger butter\n\nThe Details\n\nSaturday\, September 19\n\n6:00 8:00 PM\n\nMichigan by the Bottle   Lake Orion\n\n$85 per person   tax & gratuity included\n\nYour ticket includes the welcome pour\, four-course dinner\, five award-winning Brys Estate wines and an evening with the winemaker himself.\n\nCome taste the wines\, meet Coenraad and discover what earned these Michigan wines their gold.\n\nSeats are limited   reserve yours today.
X-ALT-DESC;FMTTYPE=text/html:<p><strong>What does a Gold Medal taste like? How about five of them?</strong></p>\n\n<p>Join us at Michigan by the Bottle &ndash\; Lake Orion for a very special evening with <strong>Brys Estate winemaker Coenraad Stassen</strong> as we celebrate an incredible lineup of award-winning Michigan wines.</p>\n\n<p>Throughout the evening\, Coenraad will share the stories\, winemaking and inspiration behind each bottle as we taste <strong>five Brys Estate wines that earned Gold or Double Gold medals in prestigious 2026 wine competitions.</strong></p>\n\n<p>And because great wine deserves great food\, we&#39\;re pairing them with a beautiful four-course dinner from Wooden Whisk Creations.</p>\n\n<h2>The Wines + Menu</h2>\n\n<p><strong>Welcome Pour: 2024 Pinot Grigio</strong><br />\n<em>Double Gold &mdash\; 2026 Pacific Rim Wine Competition</em></p>\n\n<p><strong>2024 Pinot Blanc</strong><br />\n<em>Double Gold &mdash\; 2026 American Fine Wine Competition</em></p>\n\n<p><strong>Bacon-Wrapped Jumbo Shrimp</strong><br />\nToasted baguette\, garlic butter-basted shrimp &amp\; lemon-basil aioli</p>\n\n<p><strong>2025 Ros&eacute\;</strong><br />\n<em>Gold &mdash\; 2026 TEXSOM Awards</em><br />\n<em>Gold &mdash\; 2026 The Ros&eacute\; Competition</em></p>\n\n<p><strong>Roasted Golden Beets + Labneh</strong><br />\nRoasted shallots and golden beets\, creamy labneh\, fresh herbs &amp\; toasted walnuts</p>\n\n<p><strong>2022 Artisan Pinot Noir</strong><br />\n<em>Gold &mdash\; 2026 American Fine Wine Competition</em></p>\n\n<p><strong>Herb-Crusted + Pan-Seared Lamb Chops</strong><br />\nMichigan sweet corn and wild mushroom succotash\, roasted garlic cauliflower and Yukon Gold potatoes &amp\; thyme-scented pan jus</p>\n\n<p><strong>2024 Riesling</strong><br />\n<em>Double Gold &mdash\; 2026 Pacific Rim Wine Competition</em></p>\n\n<p><strong>Michigan Apple Galette + White Cheddar Crust</strong><br />\nSea-salted ginger butter</p>\n\n<h2>The Details</h2>\n\n<p><strong>Saturday\, September 19</strong><br />\n<strong>6:00&ndash\;8:00 PM</strong><br />\n<strong>Michigan by the Bottle &ndash\; Lake Orion</strong></p>\n\n<p><strong>$85 per person &mdash\; tax &amp\; gratuity included</strong></p>\n\n<p>Your ticket includes the welcome pour\, <strong>four-course dinner\, five award-winning Brys Estate wines and an evening with the winemaker himself.</strong></p>\n\n<p>Come taste the wines\, meet Coenraad and discover what earned these Michigan wines their gold.</p>\n\n<p><strong>Seats are limited &mdash\; reserve yours today.</strong></p>\n
LOCATION:Michigan by the Bottle Lake Orion
UID:e.2802.15632
SEQUENCE:3
DTSTAMP:20260827T014957Z
URL:https://www.orionareachamber.com/events/details/award-winning-brys-estate-wine-dinner-with-winemaker-coenraad-stassen-15632
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